![]() ![]() Plus, garlic is great for the immune system. Plus, it’s a way to sneak in another veggie. green bell pepper – adds great flavor when sautéed with the onion.You can easily remove the seeds of the jalapenos for a little bit less heat, or omit them completely. Jalapenos (optional) – I like just a touch of heat in my white chicken chili.white, or yellow onion – most good soups require a sautéed onion.You can easily swap the avocado oil for any other neutral, high smoke point oil you have. avocado oil – for sautéing the veggies at the beginning.Ingredients for instant pot white chicken chiliĪs always, the full list of ingredients, along with the measurements are in the recipe card below. Who else is ready to dive into a steaming bowl of white chicken chili?!?! It’s my favorite kind of wintertime meal, all in one bowl! It’s gluten free, satisfying, and comforting. This instant pot white chicken chili recipe makes a large batch – it’s prefect for feeding a crowd, or for storing leftovers for a meal prep moment. This chili becomes even more of a satisfying meal when it’s topped with some ripe avocado (a must), pepper jack cheese, crushed tortilla chips, and cilantro. It also has lean protein from the chicken, and fiber from the white kidney beans. It’s packed with veggies, such as kale, corn, green pepper, and onion. It’s a lighter than most white chicken chili recipes while still being thick, creamy, flavorful, and super satisfying. It is easy to make: only takes 45 minutes, and it is all made in the instant pot. You’re gonna love this instant pot white chicken chili. Plus, I added in some fat free Greek yogurt to add even more creaminess, and a bit of tang, while still keeping it light. In this newer version of white chicken chili I found an even easier method to thicken the chili at the end of cooking. Better recipe, better photos, better times to be had by all! Over the years I have continued to tweak it. It even became one that my non-recipe-following-husband would make!!! Which is a pretty big accomplishment for him!!! Since 2018 I have made this recipe countless of times during the colder months. It was an update from a slow cooker white chicken chili I made in 2016. This recipe was originally published in 2018. White chicken chili is quite different than the beef chili I made last week, yet, it is very delicious in it’s own right. It’s thick and creamy, bursting with veggies, and chicken. ![]() If you buy something through one of these links, we may earn an affiliate commission – at no extra cost to you.Īre ready for another chili recipe? It’s a healthy white chicken chili, all made in the instant pot. ![]()
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